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Pizzeria in Marsaskala
PIZZERIA IN MARSASCALA. We are waiting for you in the South of Malta at Sotto Pinsa Romana. You absolutely must try it!
TUTTA COLPA DEI FIORI DI ZUCCA!
The fried zucchini flowers are a very tasty appetizer, a fried crispy and lightly… YOU SHOULD DEFINITELY TRY THEM OUT
Let’s give things their name!
Let’s give things their name… Our Pinsa Romana in Malta has been officially recognized as the only and original.
MR CANNOLO and MRS CARBONARA
Try the combination of Roman Carbonara and Sicilian cannoli in Malta… At Zero Sei trattoria romana in Valletta!
CRAZY FOR PIZZA ROMANA
TRY THE AUTHENTIC ROMAN PIZZA IN MALTA: NEW PIZZAS EVERY WEEK TO ENJOY AND A NEW EXPERIENCE TO LIVE WITH US
LUNCH IN GZIRA!
YOUR BEST LUNCH IN GZIRA at Prosciutteria… With mortadella sandwich and Cisk: Love, food and beer forever…
The authentic ROMAN PINSA exists…
Do you know Authentic PINSA ROMANA in Malta? It is tasty, crunchy and digestible: PERFECT AT ANY TIME…. TRY IT!
How the supplì are born…
Supplì is the simplicity of flavour and can be eaten at any time of the day… Feel life… Touch the sun and eat a supplì!
A summer of pizza in Malta
A summer of pizza in Malta with our original PINSA ROMANA in Valletta, Marsaskala, Gzira, Luqa and St Julian… Try it!
Best pizzerias in Malta
Do you want to know which are the best pizzerias in Malta? Valletta, Gzira, St julian, Marsaskala and Luqa airport!
Carbonara: the 3 most common mistakes
Today we reveal the 3 most common mistakes when preparing Carbonara! Cook with Fausto Soldini and enjoy your pasta!
PASTA: passione ar-dente!
Today we explain what "Cottura al dente" means and why you should always eat your pasta that way! When we say "cottura al dente", we mean that the pasta is neither overcooked nor too raw. The consistency is firm and robust, but pleasant on the palate. It is important...
Our Restaurants
Zero Sei Trattoria
Sotto Valletta
Casa Sotto
Prosciutteria
Sotto San Julian
Sotto Marsaskala
Sotto Sliema
