When you open an Italian restaurant in Malta it is not enough to bring your own traditions and recipes, but you feel the need to work with “made in Italy” products that can tell the story of Italian cuisine in the world.
The authentic flavors, the nuances, the textures … The combinations that give life to great dishes.
For us who have ALWAYS cooked Roman cuisine in Malta, “made in Italy” is indispensable.
Sometimes we joke a little about it…
When we make fun of the difference between pancetta, bacon and guanciale … All of them tasty, but perfect for making different recipes!
Our Guanciale comes directly from the heart of Lazio: there are no secrets about its origins and processing …
AUTHENTIC GUANCIALE FROM AMATRICE
The scent of Guanciale SA.NO. is indescribable: a blend of aromas that, if you close your eyes, makes you feel like you are in Italy!
Pasta, with Sa.No is a truly authentic MADE IN ITALY dish, a truly Italian product.
The companies from which we select the products that arrive in our restaurants are more than Italian, they are the expression of people who deeply believe in their work and their traditions!
ITALIN PASTA “LA MOLISANA”
When we talk about pasta we are always very demanding … And what, more than pasta, needs to be truly “made in Italy”?
LA MOLISANA pasta has the ideal consistency to illustrate “made in Italy”. Al dente, our Italian pasta is completed with the sauce and becomes a single emotion!
OUR PECORINO ROMANO IS DIFFERENT!
Parmigiano Reggiano has always been famous all over the world … We have opened the doors of Malta to Pecorino Romano!
A cheese with a strong flavour that makes each pasta dish a journey into the most realistic Roman culinary tradition!
Pecorino “Deroma” is our choice among many, it perfectly describes what we mean by the word pecorino romano!
“Made in Italy” is not just quality, but gratitude, for having taught us to appreciate the products we work with and to respect all their features!
POLPA DI POMODORO MUTTI
If you have eaten our pasta all’Amatriciana you already know that the sauce is tasty and creamy to the right point!
It is important to know which tomato pulp you are eating … We use only 100% original MUTTI tomato pulp.
TRUFFLE MADE IN ITALY
Finally, we wanted to tell you the story of the truffle.
A product loved by many, which brings with it the scents and stories of the territory in which it is born.
VALNERINA TARTUFI is a guarantee for those who want to make each dish a unique dish!
When we place these precious black truffle petals on your carbonara, we bring to Malta a product originating from Norcia, Spoleto… A product made in Italy!
We like to tell you how much we care about our origins…
ITALIAN FOOD AND THE BEAUTY OF MALTA
We have landed on this island to tell you about who we are, where we come from and how much we like to complete our cuisine with the sea, the sun and Maltese traditions …
Emotions are a beautiful thing because you don’t need to explain them in words…
Just a smile, a hug or a pat on the back … And why not … A nice carbonara in Malta, in the middle of the Mediterranean!