Cuisine is the symbol of every place, and for this reason, it must preserve the traditions and origins of each recipe. Some regional cuisines are famous even abroad — for example, in Malta — so what are the most beloved dishes of Roman cuisine?
Traditional roman cuisine
Famous for its simplicity as well as its intense flavors, traditional Roman cuisine is one of the most popular in the world, especially for certain dishes.
Our culinary tradition includes a few humble but genuine ingredients that make it truly appetizing for everyone.
Those who know Roman cuisine in Malta know that it tells the story of a city that has made conviviality and good food a true art form.
Do you want to know which is one of the most loved dishes of Roman cuisine?
His Majesty, The Carbonara
Among the most iconic dishes of the Capital, pasta alla carbonara — especially ours — undoubtedly holds first place in Malta.
We strictly prepare the original recipe, with eggs, guanciale, pecorino romano, and black pepper. A unique and unmistakable taste that makes pasta alla carbonara one of the most beloved Roman dishes in the world.
No cream, no onion — beware of the “revisited” versions!
The real pasta alla carbonara is the one our grandmothers used to make in the heart of Rome.
Amatriciana: guaranteed passion
Pasta all’Amatriciana offers the intense flavor of guanciale perfectly paired with tomato sauce.
It is one of the most appreciated Roman dishes thanks to its rich and full-bodied flavor.
Pasta Amatriciana Malta
Guanciale, tomato, pecorino romano — a Roman first course that still makes you dream today.
Pasta Cacio e Pepe
It may look like a simple dish to those who have never tasted it. Yet, trust us — very few truly know how to prepare pasta cacio e pepe.
Just as we eat it in Rome, We serve it to you in Malta too: CREAMY, AROMATIC, AND FLAVORFUL.
The secret of pasta cacio e pepe has never really been a secret at Zero Sei, our Roman trattoria in Malta.
Roman tradition at the table
In Rome, we have many traditional dishes ranging from first courses to meat-based second courses — including offal, for those who love strong flavors.
The most beloved dishes of roman cuisine
In Malta, we offer a Roman menu worth licking your lips for. Come visit Trattoria Zero Sei in Valletta and discover what makes Roman cuisine one of the most beloved culinary traditions in the world.
Have you never tried the FETTINA PANATA?
It’s time to start your Roman journey in Valletta…
